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Rosol cielecy Zdjęcia – Licencja do zdjęć żywności ❘ StockFood
12501860 - Dark veal broth in a saucepan
12356342 - Ingredients for making veal steak Stroganoff
11328854 - Various stocks in jars
12501884 - Dark veal broth being made in a roasting tin
10300799 - A jar of veal glace
11296222 - Veal glace being made
11328853 - Various ingredients for different sauces
60404241 - Veal broth with enokitake
00453072 - Glace (thick veal stock)
10257218 - Fat being removed from veal stock
10257474 - Veal broth being sieved
00007185 - Making veal stock
12265157 - Brown veal stock
60305902 - Chicken stock
10231156 - Three jars with different liquids on white background
10270147 - Seasonings for classical madeira sauce in glass jars
00049786 - Light veal stock
11051449 - Veal stock in two jars
00453058 - Veal bones being removed from a pot
11117550 - Ingredients for light veal stock in a pot
11051450 - Making veal stock
12248413 - Veal stock with tomato paste
00258422 - Various types of stock and red wine sauce
00285569 - Making thickened veal stock
10244406 - Bowl of leek soup with smoked eel
11118054 - Making dark veal stock
10238116 - Close-up of baked stuffed cabbage on plate
00384162 - Light veal stock
10290046 - Veal stock being poured to deglaze onions in pot, step 3
11148683 - Making dark veal stock
11143512 - Three cups of veal consomme
11142989 - A jar of veal stock
11118055 - Making white veal stock
00327453 - Veal stock in a bowl and in a spoon
11051446 - Juniper berries being added to veal stock
00450734 - Veal stock pasta with bacon foam and caviar
00287067 - Making dark veal stock
00287068 - Making white veal stock
00166548 - Clear Stock in Jar
00952141 - Roasted veal bones and vegetables (making veal stock)
00242923 - Veal stock in pan with kitchen spoon
11142995 - Making veal stock
11148689 - Light veal stock being sieved
00327454 - Fried veal bones in a pan, to make veal stock
00213925 - Stock with Onions
11051447 - Veal stock in two jars
11232464 - Veal fillet in vegetable broth
11051448 - Veal stock in two jars
00191138 - Clear soup with three different added ingredients
11060283 - Onion soup
00366168 - Making veal stock: straining the stock
00329000 - Vegetable harira with peas (Vegetable soup, Morocco)
00289424 - Making dark veal stock
00453071 - Glace (thick veal stock)
00952145 - Roasted veal bones and vegetables (making veal stock)
00952143 - Roasted veal bones and vegetables (making veal stock)
60556991 - Creamy chanterelle velouté with veal stock,walnut oil and chives
60556990 - Cream of chanterelle soup with veal stock, walnut oil and chives
13172411 - Turkish chickpea soup with turmeric and cumin
12574200 - Beef steak with a handmade sour milk cheese crust and fried potatoes
10230731 - Mixing grind turnip greens in saucepan
10306961 - Slices of stuffed veal breast with carrots and celery on wooden board
10230729 - Removing turnip green mixture from mixer in pan
12380980 - Red wine sauce with carrots, onion and veal stock
10230405 - Frying veal cheeks in frying pan
12575188 - Open mushrooms ravioli with sage butter
10230421 - Ingredients being boiled for pickled pearl onions in pan
12682593 - Veal shank with vegetables in a pot
10230449 - Straining water with cloth from turnip green
10230730 - Mixing grind turnip greens in saucepan
10230416 - Red wine vinegar being poured in pan
00095120 - Making veal pie with sweetbread
10230448 - Dumplings of turnip green being made on cloth
10257486 - Close-up of liquid being poured in mixture for preparation of bratenjus, step 4
10230438 - Turnip green being cooked in sauce pan
10230413 - Aluminium foil being wrapped over veal cheeks on serving dish
10230728 - Turnip green leaves in mixer grinder
10257340 - Boiling shallots for reduction in pan, step 1
10230408 - Fried veal cheeks and other ingredients kept in oven
10230406 - Removing fried veal cheeks from frying pan
10230431 - Chopping turnip green with knife
10230420 - Spices being added to red wine vinegar in pan
10230404 - Veal cheeks being sliced with knife
10230411 - Veal cheeks being removed from pan
10238192 - Stuffed poussin (seen from above)
10230422 - Red wine being added to ingredients for pickled pearl onions in pan
10238143 - Braised veal knuckle with chanterelle mushrooms
10230451 - Dumplings on serving dish
10300716 - Involitini with tomato filling and fried potatoes on plate
10230435 - Chopped turnip green being added in boiling water
10230401 - Braised veal cheeks with barolo sauce, turnip greens and onions on plate
12265158 - Brown veal stock being made
10238024 - Pears, beans and bacon on a plate on a cake stand
10238151 - Rhenish sauerbraten in serving dish
10231296 - Braised veal cheeks with barolo sauce, turnip greens and onions on plate
10230428 - Pickled pearl onions kept for preserving in pan
10230426 - White pearl onions being added to red wine vinegar
10238111 - Marinated pork belly in serving dish
10230437 - Boiled turnip green in ice water
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